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Head Chef / Sous Chef / Cook

Visa sponsorship

Hospitality · Melbourne, VIC, Australia · Full-Time · $70,000 - $85,000/yr · Visa: Employer sponsored

South of Melbourne, Australia, a busy American-style restaurant needs an experienced Head Chef as well as an experienced Sous Chef / Cook. Burgers, grill and fryer work drive the menu, and the kitchen leans on heavy prep to take pressure off the busiest service periods.

Both jobs are full time and start immediately, with shifts from Wednesday to Sunday. Sponsorship is available for the right candidate.

Show on your CV the kitchens you have led or cooked in and how much volume they handled. Build AI CV can help you get it ready to send quickly.

Key Responsibilities

  • Run or support the kitchen of a high-volume American-style restaurant
  • Handle burgers, grill and fryer work, plus heavy prep that keeps peak services moving
  • Work shifts from Wednesday to Sunday

Requirements & Eligibility

  • Experience as a Head Chef, Sous Chef or Cook
  • Experience in a high-volume restaurant
  • Availability to work Wednesday to Sunday
  • Ability to start immediately

Apply: Apply by email · WhatsApp

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