Head Baker
Visa sponsorship
Hospitality · Perth, WA, Australia · Full-Time · Discussed at interview · Visa: Employer sponsored
Natural fermentation, dough handling and consistent handcrafted bread are at the centre of this Head Baker appointment in Perth. An artisan bakery needs someone who can guide its bakers while remaining actively involved in daily production. You will rotate through the production areas rather than manage the operation entirely from the sidelines.
The position brings together breadmaking, production planning and the development of other bakers. Successful completion of the employment assessment opens employer-sponsored opportunities for candidates.
Explain which starters, hydration levels and wholegrain or specialty products you have worked with, together with your experience supervising a bake. Set out your artisan bakery leadership in a Build AI CV application so your production knowledge is clear.
Key Responsibilities
- Lead the artisan bread operation each day, balancing production targets with premium standards
- Produce sourdough and yeast-based artisan bread using natural fermentation, overseeing mixing, shaping, proofing and oven work
- Work across every production area and coach bakers as their skills develop
- Maintain rigorous hygiene, food safety and quality assurance practices
- Check ingredients on hand, arrange replenishment and organise production schedules and staff rosters
- Coordinate with production leaders to improve workflow and efficiency
- Develop seasonal products and new ideas without compromising the quality of handcrafted bread
Requirements & Eligibility
- Established professional artisan bakery experience and detailed knowledge of naturally fermented and yeast-based bread production
- Experience leading, supervising or mentoring bakery teams
- Excellent understanding of dough hydration, fermentation and artisan baking methods
- Confident production of wholegrain and specialty breads
- Strong organisation and production planning ability, including practical stock control and ingredient ordering
- Able to draw up staff rosters and coordinate the daily operation
- Creative approach with an interest in developing products
- Excellent communication and teamwork, with a commitment to premium handcrafted bakery products
Apply: Apply by email · WhatsApp
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