Chef
Onshore applicants only
Visa sponsorship
Hospitality · Sunshine Coast, QLD, Australia · Contract · $35.15 - $49.21/hr · Visa: Employer sponsored · Applicants: Onshore applicants only
A big, modern community club on the Sunshine Coast is hiring a casual chef or two. Its facilities include food and beverage outlets, a sports bar and an events and function centre, and the right person can expect 35-40 hours per week.
You need Australian work rights, with work authorisation in place when you apply. The employer will consider sponsorship for the right applicant once there has been an agreeable trial period as a casual.
With several outlets to supply, the kitchen relies on chefs who back up the head chef, follow the food safety system and keep standards even across the venue. When you write your CV, show your commercial kitchen years, any bistro cooking and your food safety habits, then draft the CV with Build AI CV.
Key Responsibilities
- Back up the head chef so that service runs smoothly and efficiently
- Comply with the Food Safety Act and the food safety system, and make sure food of the highest quality, consistency and standard leaves every outlet
Requirements & Eligibility
- At least three years' experience in a commercial kitchen
- Desirable: bistro cuisine experience
- Excellent communication and interpersonal skills
- Honest, reliable and positive about service excellence
- Works well as part of a team, multitasks and performs under pressure; time management is essential
- Neat, tidy and well presented at all times
- Australian work authorisation required at the time of application
Apply: Apply by email · WhatsApp
Visa guide: Skills in Demand Visa (482) Guide