Chef de Partie
Visa sponsorship
Hospitality · Perth, WA, Australia · Full-Time · Discussed at interview · Visa: Employer sponsored
A busy, quality-driven restaurant in Perth, Western Australia is hiring an experienced Chef de Partie. Italian influences shape the menu, with fresh pasta, seafood and seasonal produce front and centre, and you would run your own section within a professional brigade.
Expect your qualifications and work history to be examined closely. Applicants who meet the required criteria may be considered for visa sponsorship.
List the pasta and seafood dishes you have cooked, the sections you have run and your cookery certificate. Set up a chef de partie CV with Build AI CV so it suits an Australian kitchen.
Key Responsibilities
- Manage a section throughout preparation and service
- Prepare quality fresh pasta, seafood and seasonal dishes
- Maintain consistency through high-cover services
- Check flavour, plating and portions
- Complete service-ready mise en place
- Coordinate with chefs and guide developing cooks
- Meet hygiene, cleanliness and food safety requirements
- Monitor preparation and minimise waste
- Follow recipes and operating procedures; Cover breakfast, lunch and dinner including rostered evenings, weekends and public holidays
Requirements & Eligibility
- Chef de Partie or equivalent professional experience
- A high-volume commercial kitchen background
- Italian-inspired cuisine experience
- Practical fresh pasta and seafood skills
- Fresh and seasonal ingredient experience
- Confidence independently managing a section
- Certificate III or IV in Commercial Cookery or equivalent trade experience
- Strong communication, organisation and teamwork
- Calm, efficient service with professional quality, hygiene and workplace standards
- Night and weekend availability; Evidence of relevant qualifications and employment
Apply: Apply by email · WhatsApp
Visa guide: Skills in Demand Visa (482) Guide