Chef de Partie
Visa sponsorship
Hospitality · Lismore, NSW, Australia · Full-Time · Discussed at interview · Visa: Employer sponsored
Lismore, NSW has an opening at an established venue for a Chef de Partie who is proud of the food they send out and can take charge of a section. Proven time in commercial service is expected, along with a genuine history that can be checked.
You would sit alongside senior chefs and the broader kitchen crew, with a station that is yours to run. Sponsorship opportunities may be considered for an eligible candidate, and your earlier experience will be a major part of the assessment.
List the sections you have led, the kitchens you have cooked in and your food safety certificates on your English CV. Lay out your kitchen record clearly using Build AI CV so the experience stands out.
Key Responsibilities
- Take charge of a station throughout service
- Get ingredients prepped and mise en place done promptly
- Cook and plate dishes consistently well, even when service is flat out
- Collaborate with the senior chefs and your kitchen colleagues
- Organise prep and workflow on your station while upholding hygiene and food safety
- Support smooth daily kitchen running and lift the team's service delivery
Requirements & Eligibility
- A track record in professional, commercial kitchens
- Previous Chef de Partie experience, or comparable station-level responsibility, plus confidence running a section of your own
- Experience of fast, high-volume service
- Strong communicator and team player with a professional, dependable and motivated attitude
- Previous jobs and experience must be genuine and verifiable
- Full working rights in Australia
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