Brunch Chef
Visa sponsorship
Hospitality · Brisbane, QLD, Australia · Full-Time · Discussed at interview · Visa: Employer sponsored
Daytime café service is the setting for this full-time Brisbane Brunch Chef opportunity. You will run preparation and the pass, cook breakfast and brunch dishes and maintain consistent portions and presentation as orders build.
The roster is Monday to Friday, with daytime service only. The role includes guidance for newer cooks and close coordination with the Head Chef/Owner to maintain standards. Sponsorship is available for an appropriately qualified and experienced candidate, with Asian cuisine knowledge an advantage.
Describe breakfast or café kitchens, dishes prepared, food hygiene training and mentoring in an English CV. Present your Brisbane weekday brunch kitchen leadership with Build AI CV.
Key Responsibilities
- Prepare quality breakfast and brunch dishes
- Apply practical cooking skills during daily service
- Maintain consistent portions and plating
- Own kitchen preparation and service tasks efficiently
- Maintain hygienic, clean and organised workspaces
- Work independently and with colleagues
- Train and support new cooks with practical guidance
- Coordinate standards with the Head Chef/Owner; Contribute positively to a professional workplace
Requirements & Eligibility
- Proven Chef experience
- Café, brunch or breakfast experience is highly regarded; Asian cuisine knowledge or experience is an advantage
- Strong practical preparation and cooking
- Quality under pressure and ownership of kitchen duties
- Previous training or mentoring with leadership and coordination skills
- Reliability, punctuality and organisation
- Good interpersonal communication and professional positivity
- Knowledge of food safety and hygiene with cleanliness and presentation standards
- Availability for the required Monday-to-Friday daytime roster; Demonstrable and verifiable professional skills and experience
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